Summer BBQ Safety: Tips for Grilling in Hot Weather

There’s nothing quite like the smell of cooking on a barbecue grill in the summer sunshine. Whether you're hosting a garden get-together or enjoying a laid-back weekend, BBQ season is one of the best parts of British summertime. But with soaring temperatures, dry conditions, and sizzling grills, it’s important to keep safety front of mind.

Here are some essential tips to keep your summer BBQ safe, enjoyable, and stress-free:

Grill in a Safe Spot

Set up your BBQ on a flat, stable surface, ideally away from fences, sheds, overhanging branches, or anything flammable. It goes without saying, but never use a BBQ indoors or in a confined space like a tent or garage, even if it’s raining. Good ventilation is key to avoiding carbon monoxide build-up and fire hazards.

Have a Fire Safety Plan

Always keep a bucket of water, sand, or a fire extinguisher nearby, just in case. It’s easy to get distracted when you’re entertaining, so make sure someone is keeping an eye on the grill at all times. Once you’re done cooking, let hot coals or gas burners cool completely before disposing of them properly.

Handle Food Safely

Hot weather can quickly turn BBQ favourites into food safety risks. Keep raw meat chilled until you’re ready to cook it, and avoid leaving perishable foods out in the sun. Use separate utensils and chopping boards for raw and cooked meat to prevent cross-contamination. And most importantly, make sure everything is cooked through, especially chicken and sausages.

Tip: Use a food thermometer to ensure meats reach a safe internal temperature.

Protect Yourself from the Heat

It’s not just the grill that gets hot, standing over flames in the sun can be exhausting. Wear light clothing, stay hydrated, and don’t forget suncream! Consider cooking in the early evening when the sun is less intense.

Keep Kids & Pets Clear

Excited kids and curious pets might not realise how dangerous a hot BBQ can be. Set up a ‘no-go’ zone around the grill and make sure little ones are always supervised nearby.

Check Your Equipment

Before firing up the BBQ, inspect your gas connections, hoses, and grill surfaces. Look for cracks, leaks, or blockages. For a charcoal bbq, ensure air vents are clean and working. Regular maintenance makes for safer grilling, and better-tasting food too.

Final Thoughts

Whether using a gas BBQ or a charcoal BBQ, a BBQ is all about good times, great food, and enjoying the outdoors. With a few simple precautions, you can make sure your summer grilling stays safe, tasty, and fun for everyone.

Cook It Your Way!